tag:blogger.com,1999:blog-5368906377900372213.post4573956809905845334..comments2023-07-29T08:47:38.913-07:00Comments on Chefectomy: You Want Fries With That? Wild Mushroom Agnolotti, Caramelized Shallots, Thyme and Mushroom BrothMarc Winitzhttp://www.blogger.com/profile/16200066330250824714noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-5368906377900372213.post-84566096138166882002009-05-17T10:17:00.000-07:002009-05-17T10:17:00.000-07:00Oh you are so like me! It is funny because lately ...Oh you are so like me! It is funny because lately I have been saying that I simply cannot do most food anymore. It is just so sub par! Most restaurants are in fact as well. But funny enough ... a great slice of pizza and a loaded cheeseburger are sheer heaven. I can even do McDonalds. Which isn't really a hamburger to me but a sinful, childish pick me up.Nicolehttps://www.blogger.com/profile/14175689037740815962noreply@blogger.comtag:blogger.com,1999:blog-5368906377900372213.post-66164823858075144532009-05-14T14:37:00.000-07:002009-05-14T14:37:00.000-07:00Marc, this recipe is heavenly! I served steamed a...Marc, this recipe is heavenly! I served steamed asparagus in the same bowl as the pasta and broth and it all went so well together. I drool, just <I>remembering</I>! :)<br /><br />I've posted about this recipe on my blog, I want to share it with the three or four people who read it... seriously, I want to get this recipe out. It's simply too good to keep to ourselves.Viccihttps://www.blogger.com/profile/15836119827196914412noreply@blogger.comtag:blogger.com,1999:blog-5368906377900372213.post-27696383997818805722009-05-06T00:38:00.000-07:002009-05-06T00:38:00.000-07:00I am going to have to try that out! I am always ...I am going to have to try that out! I am always racing around and definitely need to easy staples to pull out of the fridge!My Sweet & Saucyhttps://www.blogger.com/profile/01665002249090805380noreply@blogger.comtag:blogger.com,1999:blog-5368906377900372213.post-7633026409936929292009-04-26T07:46:00.000-07:002009-04-26T07:46:00.000-07:00This is one nice meal! It is always fun to see wh...This is one nice meal! It is always fun to see what you can throw together with what's in the fridge.test it commhttps://www.blogger.com/profile/07795596315329913917noreply@blogger.comtag:blogger.com,1999:blog-5368906377900372213.post-60389980692041512462009-04-24T11:33:00.000-07:002009-04-24T11:33:00.000-07:00This dish looks great! Love the mixture of ingred...This dish looks great! Love the mixture of ingredients.Julianahttp://simplerecipes.menoreply@blogger.comtag:blogger.com,1999:blog-5368906377900372213.post-82872860378972248092009-04-23T21:53:00.000-07:002009-04-23T21:53:00.000-07:00I geneuflect to your post...fab as usual!I geneuflect to your post...fab as usual!Vinogirlhttps://www.blogger.com/profile/10145696108646897751noreply@blogger.comtag:blogger.com,1999:blog-5368906377900372213.post-44954186191032248522009-04-23T17:38:00.000-07:002009-04-23T17:38:00.000-07:00Bravo! Great recipe. Like the Sparkling Pink with ...Bravo! Great recipe. Like the Sparkling Pink with it too!<br />LLLori Lynnhttps://www.blogger.com/profile/07618373287712454892noreply@blogger.comtag:blogger.com,1999:blog-5368906377900372213.post-37472752292847589612009-04-23T00:37:00.000-07:002009-04-23T00:37:00.000-07:00Hold the Fries give me the Butoni! Hi Marc! How h...Hold the Fries give me the Butoni! Hi Marc! How have you been? Any chance on shipping those to Japan? lol "wink"Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5368906377900372213.post-91457947303373894802009-04-19T14:47:00.000-07:002009-04-19T14:47:00.000-07:00i'm all for it. especially when it shows up at you...i'm all for it. especially when it shows up at your door!<br /><br />nice job you did. now go make some homemade stock and freeze it? ok? thank you...michael, claudia and sierrahttps://www.blogger.com/profile/10466840130053606273noreply@blogger.comtag:blogger.com,1999:blog-5368906377900372213.post-9344636739033033082009-04-19T14:45:00.000-07:002009-04-19T14:45:00.000-07:00A package of this pasta arrived on my doorstep a d...A package of this pasta arrived on my doorstep a day or two ago as well. I've been pondering what to make with it, and you've definitely provided some inspiration. Your dish looks delicious! Love your site, too. Can't wait until I have a bit of time to spend here.the wicked noodlehttp://www.thewickednoodle.comnoreply@blogger.comtag:blogger.com,1999:blog-5368906377900372213.post-7155222237430565682009-04-19T12:01:00.000-07:002009-04-19T12:01:00.000-07:00Yum!Yum!Michelle {lovely little things}https://www.blogger.com/profile/15767111489206858130noreply@blogger.comtag:blogger.com,1999:blog-5368906377900372213.post-13736020619516423452009-04-19T11:41:00.000-07:002009-04-19T11:41:00.000-07:00Sometimes pre-prepared can surprise. I remember ye...Sometimes pre-prepared can surprise. I remember years ago when I got a jar of pasta sauce from LuLu's of San Francisco. I combined it with frozen gnocchi from Trader Joe's. I took one bite, and just stopped dead in my tracks. It truly was amazing. Tasted like something I could have ordered at a good trattoria. And it took me all of 10 minutes to put together in the comfort of my own kitchen.Carolyn Junghttp://www.foodgal.comnoreply@blogger.comtag:blogger.com,1999:blog-5368906377900372213.post-3862524004618715932009-04-19T09:51:00.000-07:002009-04-19T09:51:00.000-07:00This looks really good! A great brand!
Cheers,
R...This looks really good! A great brand!<br /><br />Cheers,<br /><br />RosaRosa's Yummy Yumshttps://www.blogger.com/profile/04130051839810091958noreply@blogger.comtag:blogger.com,1999:blog-5368906377900372213.post-38703470195255225562009-04-19T09:42:00.000-07:002009-04-19T09:42:00.000-07:00Awww Marc, you mentioned my birthplace, my familie...Awww Marc, you mentioned my birthplace, my families homeland, still is (I am Balinese). Were you talking about the warung in Jimbaran? They are the best, my husband and my son can not get over it. First thing first every time we visit my family, he and my son will ask to go there. <br /><br />Buitoni sounds like a good brand, what make it especially good is when you add fresh ingredients from your own kitchen.<br />Cheers,<br />elraDewihttps://www.blogger.com/profile/03042444512389457494noreply@blogger.comtag:blogger.com,1999:blog-5368906377900372213.post-23059826583047924982009-04-19T00:57:00.000-07:002009-04-19T00:57:00.000-07:00oh I love the buitoni brand they make really nice ...oh I love the buitoni brand they make really nice pasta. Especially tortellini and oh lasagne sheets :) This recipe looks so delicious. I love caramelised shallots and mushrooms oh so so good :)Snooky doodlehttps://www.blogger.com/profile/00310434713490902199noreply@blogger.com